Macadamia Oil

Key Benefits

• Suitable for cooking
• Suitable for salads and dressings
• Rich nutty taste
• Rich in monounsaturated fats

Melrose Macadamia Oil is very high in monounsaturates and is therefore suitable for cooking and salads where flavour adds a difference. Macadamia Oil has a smoke point about twice that of olive oil, meaning you can use it for a huge range of cooking including frying, baking and basting. Macadamia Oil can be a substitute for butter in cake, biscuits or pastries.

Serving Size: 20ml.

Ingredients: 100% Macadamia Oil

Free From: Lactose, Dairy, Sugar, Salt, Wheat, Gluten, Yeast, Artificial flavours, Colours or Preservatives. GM Free.