NutraOrganics Organic Beef Bone Broth Hearty Original 100g

Bone broth has been made for hundreds of years by our grandparents and their grandparents due to its traditional gut loving properties. The amino acids present in Beef Bone Broth are in a specific ratio that is unique, and otherwise not available in the lean cuts of meat commonly consumed, but which are beneficial. Beef Bone Broth also contains the added benefit of Vitamin B12 that as part of a healthful and varied diet will support immunity. Leading busy lives can make it hard to find time to make bone broth from scratch. Our Beef Bone Broth powder is ready in seconds, as tasty and nutritious as homemade and easy to take on the go!

How is Bone Broth made?

Roasted beef bones are added to filtered water and apple cider vinegar (to maximise mineral extraction) then slow cooked for 48 hours. The broth is then strained for impurities and the fat is skimmed off of the top. It is gently refractance dried into a powder, taking care to preserve the nutritional profile.

Ingredients: 
Grass Fed Beef Bone Broth Powder (Beef Bones, Filtered Water, Apple Cider Vinegar*, Himalayan Salt, Hydrolysed Collaged) (90%), Tapioca Starch*, Deactivated Savoury Flakes, Black Pepper.

Usage : 
Simply add 1 small tablespoon (8 g) to 250 ml of boiling water for a hearty cup of goodness. Use as a base for soups, stews, sauces, and gravies for nutrition and taste. Make a broth bowl by adding 1 serve of bone broth to 250 ml water per person. Bring to the boil and add a selection of veggies, protein, and noodles. Serve hot. 

Serving Size - 8 g		Servings per package -  100 g - 12.5 1 kg - 125
Avg. Qty. per Serve		% DI/RDI	Avg. Qty. per 100 g
ENERGY PROTEIN, TOTAL -COLLAGEN -GLUTEN FAT, TOTAL -SATURATED CARBOHYDRATE -SUGARS SODIUM RIBOFLAVIN (B2) VITAMIN B12	108 kJ 5.2 g 1.2 g NOT DETECTED <1 g <1 g <1 g <1 g 130 mg 0.2 mg 0.4 µg	1 % 10 % - - 0 % 0 % 0 % 0 % 6 % 11 % 20 %	1350 kJ 65.0 g 15.2 g NOT DETECTED <1 g <1 g 9.0 g <1 g 1620 mg 2.2 mg 4.3 µg

Percentage Daily Intakes/Recommended Dietary Intakes based on the average adult diet of 8700 kJ per day.

Manufactured in a facility that also processes products containing eggs, fish, shellfish, soy, lupin, tree nuts, and sesame.

Amino Acid Profile grams per 100 g
Essential Amino Acids
Isoleucine	228 mg
Leucine	411 mg
Hydroxy-lysine	228 mg
Lysine	533 mg
Methionine	137 mg
Phenylalanine	320 mg
Threonine	289 mg
Valine	366 mg
Glutamic Acid^	1569 mg
Hydroxy-proline	1949 mg
Proline	152 mg

^Hydrolysed from Glutamine content